Gnocchi Bolognese

Penny Kovacs

Servings

4

Prep Time

10 minutes

Cook Time

30 minutes

Cuisine

Italian

Category

Dinner

This One Skillet Gnocchi Bolognese by Penny Kovacs (@pennysprimal) is a delicious, quick, and easy dinner option. The rich and hearty sauce pairs perfectly with gnocchi, making it a hit for the whole family. Plus, it makes excellent leftovers for lunch. Enjoy a satisfying meal with minimal effort!

Gnocchi Bolognese

Ingredients

  • 1 lb Ground Beef

  • 12 oz Gnocchi

  • 2 tbsp Extra Virgin Olive Oil

  • ½ cup Onion, diced

  • 24 oz. Tomato Basil Sauce

  • 1 tsp Salt

  • ½ tsp Black Pepper

  • 1 tsp Garlic Powder

  • 1 tsp dried Oregano

  • 1 tsp dried Basil

  • ¼ cup Nutritional Yeast

Directions

  1. Cook gnocchi according to package directions and move to plate.

  2. Heat oil in same pan.

  3. Add beef and onion cooking until beef is no longer pink.

  4. Add sauce and spice, stirring to combine.

  5. Add nutritional yeast, stirring well.

  6. Add gnocchi back to pan and simmer 5 minutes. Enjoy!
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