Bacon Wrapped Sausage Stuffing Bites

Rastelli’s

Servings

6-8

Prep Time

30 minutes

Cook Time

45 minutes

Category

Appetizer

Try Bacon Wrapped Sausage Stuffing Bites - delightful blend of savory, sweet flavors. Seasoned sausage stuffing wrapped in crispy bacon for rich taste. Sweet, tangy cranberry sauce, whipped cream cheese add to the indulgence. Mouthwatering appetizer balances bacon smokiness with classic stuffing comfort. Crowd-pleasing treat for any occasion.

Bacon Wrapped Sausage Stuffing Bites

Ingredients

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    • 4 Mild Sausage Links

    • 1 bag Bread Cubes

    • 2 stalks Celery, diced

    • 1 small Onion, diced

    • 1 stick Salted Butter

    • 4 cups Chicken Stock

    • 1 tsp Poultry Seasoning

    • 1 teaspoon Fresh Sage, chopped

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    • 1 pkg Bacon

    • ½ cup Cranberry Sauce

    • 1 cup Whipped Cream Cheese

    Directions

    1. Place sauté pan over medium heat, remove sausage from casing, add to pan and cook through.

    2. Add butter, diced celery, onions and cook till translucent. Add poultry seasoning and fresh sage. Add turkey or chicken stock and pour over bread cubes.

    3. Bake at 375 degrees for 30 to 45 minutes until browned on top.

    4. Linke baking tray with aluminum foil. Spray with non-stick cooking spray.

    5. Cut slices of bacon in ½. Form stuffing into balls, approximately golf ball size.

    6. Place stuffing ball onto center of bacon piece. Wrap bacon around ball bringing both sides together and securing with a toothpick.

    7. Bake approximately 15-20 minutes. Remove tray when bacon is fully cooked. While cooking, combine cranberry sauce and Whipped Cream Cheese in food processor. Blend until combined, serve in bowl with finished bites.

    8. Place bites onto paper towel prior to serving and enjoy!
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